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Savory Rustic Pie with Sausage and Mushrooms (Easy Italian Recipe)
This Savory Rustic Pie is one of those comforting Italian dishes that looks impressive but is incredibly simple to make. With sausage, mushrooms, peas, and a creamy cheese filling baked inside flaky puff pastry, it’s the kind of recipe that works for everything from Sunday lunch to a casual appetizer spread.
How to Make Pear Gorgonzola Risotto with Speck
This Pear, Gorgonzola, and Speck Risotto is the perfect balance of creamy, savory, and sweet. Sautéed pears add a delicate caramelized flavor, smoky speck brings richness, and melted Gorgonzola creates a luxurious, velvety finish. A cozy Italian-inspired dish ideal for fall and winter dinners.
How to Make Pea Soup Recipe Simple, Flavorful, and Comforting
This creamy Pea Soup is warm, cozy, and ready in minutes. Made with peas, pancetta, and a touch of white wine, it’s the perfect comforting bowl for any night.
Crispy Roasted Potatoes That Everyone Will Love
Yellow potatoes tossed in a fragrant blend of sage, rosemary, thyme, garlic, and olive oil, then roasted to golden, crispy perfection — the perfect side for any dish.
Easy Roast Beef with Savory Vegetables Gravy and Potatoes
This roast beef comes together with simple ingredients — carrots, onion, celery, and fresh herbs — creating a warm, savory sauce that makes every slice irresistible.
The Best Creamy Mushroom Soup for Cozy Nights
This creamy mushroom soup is rich, earthy, and full of flavor. Made with sautéed mushrooms, a touch of cream, and fresh herbs, it’s the ultimate cozy meal for chilly nights.
Torta Nua Recipe: How to Make Soft Italian Cream-Filled Cake
Torta Nua is a soft, delicate Italian cake filled with creamy custard, perfect for breakfast, dessert, or an afternoon treat.
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Rossella Ferranti
Food blogger
Hi, welcome to my blog! I’m Rossella and I am italian, I moved to Chicago. I love cooking and I here to share my passion!
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